Restaurant Menu

ALLERGY WARNING. Some of our dishes contain CELERY, CEREALS CONTAINIG GLUTEN, CRUSTACEANS, EGG, FISH,LUPIN, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS, SOYA, SULPHUR DIOXIDE. If you have any allergies to these products, please inform us before ordering.

We cannot be held responsible for any effects by allergic reaction to any of the above.


Crystal Inn Imperial Hors d'oeurves (Min for two , chefs choice of 5 starters)

Crystal Inn Meaty Spare Ribs (Barbecued or honey baked or Chew Yim chilli)

Satay Breast of Chicken on Skewers (3)

Satay King Prawn on Skewers (3)

Shredded Smoked Chicken (Served in a crispy potato basket)

Pang Pang Chicken

Chinese Pork Dumplings

Chew Yim Prawns or Squid (Sautéed in garlic, five spice and chilli)

Green Lip Mussels in Chilli Black Bean

Deep Fried Stuffed Mushrooms with Prawns

Sesame Prawns on Toast (4)

Crystal Inn Spring Rolls (4)

Dim Sum Platter (Beed, pork and prawn steamed dumplings)

Mashed Prawn filled with Won Tons (5)

Deep Fried Oysters (6)

Thai Spring Rolls (4)

Giant Pacific Ocean Tiger Prawns (Subject to availability)

Wasbi Cripsy King Prawns

Soft Shell Crab (Subject to availability)

Steamed Scallops with Glass Noodles (Subject to availability) (2)




Hot and Sour

Chicken and Sweetcorn

Crab and Sweetcorn

Won Ton Noodle

Chicken and Noodle


Pancake Wraps

Aromatic Crispy Duck Quarter

Aromatic Crispy Duck Half

Aromatic Crispy Lamb

Mu-Shu Chicken





Sizzling Prawns in Chilli Black Bean

Sizzling Scallops with Ginger and Spring Onion

King Prawns with Spring Onion and Ginger

Steamed Prawns with Garlic and Peppers

Sweet and Sour King Prawns

Thai Red Curry King Prawns

Seafood Clay Pot (served in hot pot)

Malaysian King Prawns in Satay Sauce


Beef and Pork Dishes

Sizzling grilled Sirloin Steak in Black Pepper Sauce

Sizzling Fillet of Beef Cantonese Style

Sliced Beef in Chilli Black Bean Sauce

Sliced Beef with Broccoli

Sizzling Pork in Chilli Black Bean Sauce

Crispy Sweet Chilli Beef

Stir Fry Beef with Ginger and Spring Onions

Classic Sweet and Sour Pork

Sliced Beef in Satay Sauce

Soya ChilliChar Sui

Chew Yim Pork

Sizzling Lamb with Ginger and Spring Onions

Chinese Roast Pork


Poultry Dishes

Sizzling Chicken in Black Bean Sauce

Chicken in Satay Sauce

Sizzling Three Delicious (Beef, Chicken and Prawn)

Classic Cantonese Sweet and Sour Chicken 

Szechuan Chicken

Chicken and Cashew Nuts or Veg (yellow bean sauce)

Thai Curry Chicken

KungPo Chicken

Grilled Chicken in Garlic and Wine or Lemon

Roast Duck Cantonese Style

Roast Duck in Plum Sauce

Roast Duck in Sweet Tamaring

Sizzling Crystal Inn Special (mixed meats and prawns)

Chew Yim Chicken


Cantonese Curry

King Prawn

Sliced Beef

Chicken Breast

Roast Duck


House Special (mixed meat)



Chow Mein and Vermicelli

King Prawn Chow Mein

Sliced Beef Chow Mein

Chicken Breast Chow Mein

Roast Duck Chow Mein

Mixed Vegetables Chow Mein

House Special Chow Mein (mixed meat)

Plain Chow Mein

Singapore Vermicelli

Spiced Fillet Pork Udong

Thai Style Vermicelli

Chicken or Beef or Mix Veg Vermicelli



Steamed White rice

Egg Fried Rice

Special Fried Rice

Chicken and Mushroom Fried Rice

Beef Fried Rice


Vegetarian Dishes

Braised Tofu and Shitaki Hot Pot (Szechuan style)

Fried Tofu with Ginger and Spring Onion

Beansprouts with Spring Onions

Fried White Mushrooms

Sizzling Aubergine in Chilli Black Bean

Stir Fry Chinese Leaves in Light Garlic

Mixed Seasonal Vegetables

Stir Fry Broccoli in Light Garlic

Sweet and Sout Apples

Chew Yim Tofu